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        Sep 28, 2007 00:00
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        Sep 28, 2007 00:41
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indian restaurant in hutong | Beijing | Sep 28, 2007 00:54
Many foreigners have come to know Nanluoguxiang in the capital's Dongcheng District after patronizing the Mirch Masala indian restaurant and plastered 8. One of the best persevered areas in Downtown Beijing, Nanluoguxiang is famous for its hutong and courtyards (siheyuan) but it is also now famed for the cafes and bars and clothing and handcraft shops that line its hutong laneways. Dubbed "another bar area besides Houhai, Workers' Stadium and Sanlitun," Nanluoguxiang is a perfect blend of past and present.Other distinctive bars in the area include: Xiao Xin's Cafe, Zha Zha Cafe and Hu Tong Er. Mirch Masala Opened by a young restaurentier Mr.Daya Delhi born, mirch masala is bright, serene and amiable. Most of the design was completed by the owner, who believes "a kitchen is more important than a living room." The Mirch masala has an artistic and romantic atmosphere, reflecting the interests of the owner.New restaurants featuring Yunnan, and Korean cuisines are now available.

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