This is how they serve it in the restaurant

ETHNICEAST | Yunnan | 2005-10-17 06:08:29

The dish is basically roasted meat and rice and some green beans. if you see closely, you can the roast sparrow or pigeon. It taste great, especially during winter season. The spoons are there just for some clumsy eaters or folks with dirty finger nails.

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Comments to this picture

XIEJIANFA | 2006-11-10 04:27:15
At first, I tot they're chicken. The meat of sparrows or pigeons ?

ETHNICEAST | 2005-10-19 08:17:48
i am not sure if you can find it guangdong. it is not even available in kunming, as far as i know.

LAUJMC | 2005-10-19 05:57:04
I will have to retract my words the food in above photo surely is not simple. So once again can anyone let me know where to enjoy in Guangdong Province.

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