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Thread: Kung Pao Shrimps
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[quote=ICEBERG,261217]Step 5 Add 1/2 tablespoon salt, 1/3 tablespoon white sugar, 1/2 tablespoon chicken powder, 1 tablespoon cooking wine, 1/2 tablespoon sesame oil and 1 tablespoon soybean sauce and then add fried shrimps and shallot leaves in the pan to stir-fry for a second.[/quote]
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