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Thread: Those who wanna taste Beijing roast duck might not have it in Britain!
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[quote=BBQQ,305728]Well, I don't like Beijing roast duck because they are too oily. A report said that Quan Qude (a famous restaurant in Beijing) once decided to use electric oven to make roast duck. Finally, they gave up their idea. Why? Many people objected because they thought that the roast duck made in electric oven were not as good as that made in the traditional oven. Some even said that those roast duck made in electric oven shouldn't be called Beijing Roast duck. Thus, I am afraid if the same thing will happen in GB.[/quote]
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