City Guide
Answers
Login
Home
/
Community
/
Forums
/ Post a Reply
Post a Reply
Thread: Chinese vermicelli with shrimps
Title:
(100 characters at most)
Content: ( 3,000 characters at most, please )
You can add emoticons below to your post by clicking them.
[quote=ICEBERG,260469]Materials: greasyback shrimps (27 grams), minced pork (160 grams), Chinese vermicelli (two bundles), two ginger slices and some garlic. Seasonings: edible oil (5 talbespoons), oyster oil (1 tablespoon), cooking wine (1/3 tablespoon), white sugar (1 tablespoon), starch (1/2 tablespoon), soybean sauce (2 tablespoons), white pepper powder (1/8 tablespoon) and (1/5 tablespoon). Step 1 soak Chinese vermicelli in the water till it becomes soft. Get rid of the shell and head of greasyback shrimps. Mince garlic and ginger separately. Mix 1/2 tablespoon starch and 3 tablespoons water together.[/quote]
characters left
Name:
Get a new code
Copyright © 1998-2025 All rights reserved.