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Thread: Braised meat balls in brown sauce
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[quote=ICEBERG,271248]Have you ever heard of 红烧狮子头 (Braised meat balls in brown sauce)? It is a famous Chinese dish. If you don't want to spend much money to taste it in the restaurant, please learn to cook it by yourself. Materials: pork (70 percent lean meat). Other ingredients: Chicken, ginger, spring scallion and egg. Seasonings: Salt, chicken essence, pepper powder, sesame oil, sugar, soybean sauce and starch.[/quote]
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