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Thread: Fried bitter gourd with minced pork!
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[quote=ICEBERG,292500]Materials: 2 bitter gourds (500 grams), minced pork (180 grams), minced garlic (1/2 tablespoon), 1/2 red pepper and a cup of clear chicken soup. Marinade: 1/2 tablespoon soybean sauce, 1/3 tablespoon chicken powder, 1 egg white, 1/5 tablespoon salt and 1 tablespoon cooking wine. Seasonings: 2 tablespoons edible oil, 2 tablespoons salt, 1 tablespoon bean paste and 1/3 tablespoon white sugar. [/quote]
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