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Thread: Fried chicken wings with preserved prune!
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[quote=ICEBERG,316531]Materials: 4 chicken wings (400 grams), 10 preserved prunes, 1/2 sugar slab, 2 slices of ginger and 1 spring onion. Marinade: 1/5 tablespoon white pepper powder, 2 tablespoons rice wine, 1/3 tablespoon salt and 3 slices of ginger. Seasonings: 1 bowl of edible oil, 1 tablespoon soy sauce and 1/5 tablespoon salt. Step 1 Wash chicken wings and make a cut on the back, mix the chicken wings with 1/5 tablespoon white pepper powder, 2 tablespoons rice wine, 1/3 tablespoon salt and 3 slices of ginger and marinade for 30 minutes. Soak 10 perserved prunes in two cups of boiling water. [/quote]
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