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Thread: Shredded Pork congee with white gourd!
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[quote=ICEBERG,332606]Materials: 100 grams minced pork, 500 grams white gourd, 2 cups of clear chicken soup, six flowers carved out of carrot, 1/2 tablespoon minced ginger. Marinade: 1/5 tablespooon salt, 1/2 tablespoon starch, 1/2 tablespoon soy sauce and 1/3 tablespoon chicken powder. Seasonings: 2 tablespoons edible oil, 1/4 tablespoon salt, 1/5 tablespoon white pepper powder, 1/3 tablespoon sesame oil and 1/2 tablespoon starch. Step 1 Put minced pork in a bowl, add 1/5 tablespooon salt, 1/2 tablespoon starch, 1/2 tablespoon soy sauce and 1/3 tablespoon chicken powder in and then use a pair of chopsticks to stir them clockwise and then marinade for 15 minutes. Finally, mix 1/2 tablespoon starch with 3 tablespoons water very well. [/quote]
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