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Thread: Chicken cubes with chili peppers

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[quote=ICEBERG,438632]People who love spicy food really should learn to cook this dish.

Ingredients: 2 pieces of chicken breast, 3 green peppers, 2 spring onion sections and 4 dried red chili.

Seasonings: 2 tablespoons broad bean paste (30 grams), 1 tablespoon chili sauce (15 grams), 2 tablespoons cooking wine (30ml), 1 tablespoon starch (15 grams), 1 tablespoon light soy sauce (15ml), 2 tablespoons white rice vinegar (30ml) and 1 teaspoon sugar (5 grams).

1.Wash and clean chicken breast and cut into small cubes. Place chicken cubes on a plate, add 2 tablespoons cooking wine and mix very well. Then add 1 tablespoon starch and mix very well and wait for 10 minutes. 
2.Hollow green peppers and cut into dices and cut spring onion sections into dices too. 
3.Heat vegetable oil, fry chicken cubes and take them out when they turn white. 
4.Put 2 tablespoons broad bean paste (30 grams), 1 tablespoon chili sauce (15 grams), spring onion dices and dried red chili in a wok, add some vegetable oil and heat the wok with gentle heat until fragrant. Put in fried chicken cubes and fry for a minute, add 1 tablespoon light soy sauce (15ml), 2 tablespoons white rice vinegar (30ml) and 1 teaspoon sugar (5 grams) and keep frying and then put in green peppers and fry for 15-30 seconds.

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