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Thread: Sweet and sour cabbage
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[quote=CHERRY07,449069]Ingredients: 350 grams cabbage, 10 dried chili and 1/2 tablespoon minced garlic Sweet and sour sauce: 5 tablespoons vinegar, 1/3 tablespoon chicken essence, 1/4 tablespoon salt, 2 tablespoons chili oil, 1 tablespoon minced garlic and 3 tablespoons water. Seasoning: 3 tablespoons edible oil. Step 1 clean and wash cabbage and cut into pieces. Step 2 cut dried chili into sections and mince the garlic. Step 3 add 5 tablespoons vinegar, 1/3 tablespoon chicken essence, 1/4 tablespoon salt, 2 tablespoons chili oil, 1 tablespoon minced garlic and 3 tablespoons water into a bowl, mix them very well. Step 4 heat 3 tablespoons edible oil, fry minced garlic and fried chili. Step 5 add cabbage pieces into the wok, fry for a minute. Step 6 pour sweet and sour sauce into the wok and fry together for a while. [/quote]
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