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Thread: Chinese salad dressing
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[quote=GUEST43144,467737]I live in Spain, all the chinese restaurants do this sauce, but they guard the secret. No one tells you the truth . However what you need is sunflower oil, with rice wine vinegar, (can use white wine, but the acidity is different), sugar a bit of salt, and they also put monosodium glutamate. whisk for 10 mins then leave in fridge a few hours. This is it. I have sean loads of people suggesting mayo !!! NO no no 1 glass vinegar 1 glass sugar 3 tee spoon fulls mono sodioglutamate 2 tee spoon full salt 2 table spoons sunflower oil. [/quote]
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