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Thread: Do you serve your guests “floor pie”?
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[quote=XIAOXIAO,431623]A poll commissioned by Italian pasta brand Giovanni Rana finds that 15 percent of respondents in GB admitted to serving "floor pie," food that had fallen on the floor, and 10 percent knowingly made a feast for guests using off-food or goods well past their sell-by date. It’s shocking. Did you do this before? [/quote]
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