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Thread: 7 smelliest foods from around the world, how many have you tasted?
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[quote=XIAOXIAO,433270]No.2 Preserved Herring It's Swedish people's favorite. In April, May and June, the locals catch a large numbers of herrings. Then they boil herrings in salted water and then put them in tins to ferment naturally. On third Thursday in August, a herring part will be held. The locals say that it is the best time to eat preserved herrings. They eat herrings with potatos, onions, sour cream etc.[/quote]
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