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Thread: Braised “FISH”
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[quote=CHERRY07,437494]Step 3 Soak eggplant pieces in water for 10 minutes and then cut caraway into sections. Step 4 Mix soy sauce, white sugar, chicken essence, salt and cooking wine very well and then add some water in. Step 5 Fry eggplant pieces in vegetable oil with low heat. [/quote]
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