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Thread: Braised “FISH”
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[quote=CHERRY07,439546] I ate fish-flavored shredded pork several times. It tastes sweet but a little sour. The eggplant with fishy flavour tastes similar to fish-flavored shredded pork, sweet but a bit sour. Both are Sichuan style dishes. Tonight, I will try to make eggplant with fishy flavour. Wish me good luck.[/quote]
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