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Thread: Shanghai Cuisine
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[quote=JOEC10,438059]I had lunch at a restaurant in NY called the Shanghai Cafe. We had wonderful soup dumplings and various main courses. I REALLY liked one in particular. The waitress said it was something typically Shanghai. I have tried to find something like it on the internet, but have had no luck. It was a dish using stir-fried chicken thighs and had lots of dried red chillies and some fresh green chillies and no other vegetable. The sauce was salty and lightly sweet. Does someone out there know of anything like this? I would really love to make this at home.[/quote]
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