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Thread: What is the taste of imported pork?
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[quote=KEVIN0518,245038]The price of pork has fallen down a little bit. But I do not think it returns to the nornal price. Why did China import pork from US? Just as the report said, great losses have been made by the blue ear disease. China has to make up the losses. On the other hand, the imported pork can be used as the reserve. If the diseases outbreaks again or the pork price fluctuates, less losses will be caused. The price of the imported pork surely will be higher than domestic pork because the cost of transport and other expenditures will be included. On contrary, domestic pork has the advantage of price. Thus, I do not think it is a threat to Chinese og farmers too. For flavor, I have not got a chance to taste the imported pork. Personally, I think the feedlot fed pork is not good because the pigs are all fed by the feedstuff.[/quote]
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