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Thread: How to make dumplings?
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[quote=DREAMLIFE,255353]Second, how to make stuffings. No.1 Green vegetable and pork fillings Materials: minced pork (150 grams), green vegetable (1000 grams). Seasonings: salt, monosodium glutamate and vegetable oil. Step 1 Quick boil green vegetable in the boiler. Step 2 put quick boiled green vegetable in cold water. Step 3 mince green vegetable and mix it with pork. Step 4 add some seasoning into the basin and then the fillings is ok. [/quote]
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