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Thread: Pig liver and spinach soup
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[quote=ICEBERG,262681]Step 4 Cut ginger into shreds. Pre-heat two tablespoons edible oil and quick-fry ginger shreds. Then add 1 bowl of chicken soup and 1 bowl of water, 1/3 tablespoon salt, 1/2 tablespoon cooking wine and 1/3 tablespoon concentrated chicken gravy. Sitr well and boil them.[/quote]
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