City Guide
Answers
Login
Home
/
Community
/
Forums
/ Post a Reply
Post a Reply
Thread: Pork pie with beancurd
Title:
(100 characters at most)
Content: ( 3,000 characters at most, please )
You can add emoticons below to your post by clicking them.
[quote=WESTNORWOODGAS,276185]Icerberg, The recipe for British The Pork Pie Ingredients For the filling 400g/14½oz pork shoulder, chopped 150g/5oz lean smoked bacon, chopped 1 tbsp chopped fresh sage 1 tbsp finely chopped fresh rosemary ½ tsp freshly ground nutmeg ½ tsp ground allspice 2 tsp anchovy essence (or 1-2 fresh salted anchovies, finely chopped, or 2 tsp Worcestershire sauce) salt and freshly ground black pepper For the pastry 450g/16oz plain flour salt and freshly ground black pepper 50ml/2fl oz whole milk 50ml/2fl oz warm water 150g/5¼oz lard, chopped 1 free-range egg yolk, beaten [/quote]
characters left
Name:
Get a new code
Copyright © 1998-2025 All rights reserved.