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FOIE GRAS (Goose/Duck Liver) - A cruel delicasy
Nov 30, 2005 02:15
  • SNOWBIRD
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The Americans & Europeans are quick to condemn the Chinese for eating sharks fin soup. At least the sharks are thrown back into the sea after definning. It will be recycled as fish food.

But the Europeans and Americans are eating foie gras which they cruelly obtained from artificially-fattened geese or ducks.

The geese or ducks are forced-fed until their livers expended to 20 times their normal size. Many of them died during forced feeding.

It is a very cruel way of obtaining the livers of these animals.

So, blame the ducks??





Nov 30, 2005 03:23
#1  
  • ELCABRON
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Have you ever seen the Spanish Bull fight? They get killed as a game and in the end the Torrero cuts of the ears and balls of the bull......
Nov 30, 2005 03:35
#2  
  • MAY001
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Oh, no. Human beings are so cruel and tomfool that we don't respect other species at all.

Blame the human nature??
Nov 30, 2005 04:24
#3  
  • SNOWBIRD
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There are still many incidents of animal cruelty.

Milking bile from honey bears is another one. The list just goes on and on and on....

Whether it is done for food, for sport, for fashion, for medicine or for whatever purpose, humans will try to justify its purposes.

Animal activists eat to live too. Maybe some live to eat. And eat meat they do!!

The thing is ... don't blame anybody!!

Sir Paul McCartney, please play that song. Leave the cats and dogs alone (and sharks too) and we will not talk about the geese and the ducks.




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