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Steamed white radish with honey
Dec 27, 2007 21:29
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Materials: white radish (750 grams), matrimony vine (1 tablespoon) and honey (200 grams).



Dec 27, 2007 21:31
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Step 1 peel the skin of the white radish and cut them into segments (each about 3 cm long). Soak matrimony vine in water for a while.

Dec 27, 2007 21:35
#2  
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Step 2 Cut a piece of white radish (about 0.5 cm) and then use a tablespoon to make a hole on the white radish.

Dec 27, 2007 21:37
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Step 3 Add honey in the holes.

Dec 27, 2007 21:39
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Step 4 Cover the hole with radish pieces.

Dec 27, 2007 21:44
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Sorry, you should also add matrimony vine in step 3.

Step 5 Put those 'radish cups' in a plate and then cover the plate with cling flim. Steam them for one hour.

Notice: the steamed white radish with honey can help stop coughing.

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