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Tofu with seafood
Feb 25, 2008 20:44
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Materials: Scallop, shrimps, tofu, minced garlic and caraway.

Seasonings: Salt, sugar, starch, water and oyster oil.



Feb 25, 2008 20:48
#1  
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Step 1 Cut tofu into dices and boil them in salty water for a while. Use salt, sugar, oyster oil, starch and water to make sauce.

Feb 25, 2008 20:53
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Step 2 Add salt and pepper to the mixture of shrimps and scallop and mix them well.

Step 3 Preheat some edible oil, fry scallop and shrimps and then add tofu dices in. Then add some cooking wine and spread some sauce over the mixture.

Feb 25, 2008 20:55
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The dish is cooked.

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