Ten dishes that a good man should cook (2)

Ten dishes that a good man should cook (2)
Mar 3, 2008 20:30
ICEBERG Points: Join Date: Sep 10, 2007 Status: offline	Here come the rest five dishes: No.6 Red-cooked bean curd pieces with mushroom How to make it: Step 1 Cut mushroom and black mushroom into slices, pre-heat some edible oil and then add mushroom and black mushroom in. Then add some salt and mix them well. Step 2 Cut beancurd into triangle patterns, add beancurd in and put some salt on it and then fry it (remember to turn beancurd pieces over again and again when frying). Then add some soybean sauce and a tablespoon of sugar in. Finally, put some scallion leaves in and mix them well.

Mar 3, 2008 20:30

ICEBERG
Points:
Join Date: Sep 10, 2007
Status: offline

Here come the rest five dishes:

No.6 Red-cooked bean curd pieces with mushroom

How to make it:
Step 1 Cut mushroom and black mushroom into slices, pre-heat some edible oil and then add mushroom and black mushroom in. Then add some salt and mix them well.
Step 2 Cut beancurd into triangle patterns, add beancurd in and put some salt on it and then fry it (remember to turn beancurd pieces over again and again when frying). Then add some soybean sauce and a tablespoon of sugar in. Finally, put some scallion leaves in and mix them well.

Mar 3, 2008 20:31

ICEBERG
Points:
Join Date: Sep 10, 2007
Status: Offline

No.7 Fried beef shreds with celery

How to make it:
Materials: beef (300 grams), celery (150 grams).
Seasonings: salt, sugar, MSG, starch, ginger, garlic and pepper.

Step 1 Slice celery, cut beef into shreds (each about 2 cm long), put them in a bowl. Then add soybean sauce, pepper, starchy water, rice wine, minced ginger, some clear water and soak about ten minutes. Finally, add some peanut oil in, mix them well and marinade for one hour.
Step 2 Preheat some peanut oil, quick-fry beef shreds. When they turn white, take them out. Quick-fry ginger and spring scallion slices and put celery slices in and fry for one minute. Then put beef shreds in and fry them together, add some salt, sugar and some water and stew for 5 to 10 minutes with medium heat. Finally, put MSG and starchy water in.

Mar 3, 2008 20:32	#2
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	No.8 Tofu with Preserved Century Egg How to make it: Quick-boil tofu in boiling water, take them out and cut them into slices. Cut century eggs into pieces with a cotton thread and put them on tofu slices. Then spread minced scallion, put some soybean sauce on the mixture. Finally, scatter some sesame oil.

Mar 3, 2008 20:33	#3
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	No.9 Potato and egg soup How to make it: Cut a potato into shreds and beat two eggs. When the water is boiling, boil potato shreds and add some salt in. Then add beaten egg in and mix them well. Finally, add MSG and sesame oil in.

Mar 3, 2008 20:33

ICEBERG
Points:
Join Date: Sep 10, 2007
Status: Offline

No. 10 Curry chicken wings

How to make it:
Step 1 Cut chicken wings into two pieces. Quick –boil them in boiling water for 3 to 5 minutes.
Step 2 Slice potato, scallion, black mushroom and green pepper.
Step Pre-heat the pan and add some edible oil in and then put curry in the pan. Then put scallion, black mushroom, potato, chicken wings and green pepper in and add some salt and water in. When potato is ripe, add starchy water in.

Mar 4, 2008 19:13	#5
JIMMYB Points: Join Date: Feb 7, 2007 Status: Offline	Iceberg, I feel that I am not a good man because I can't cook any dishes. What a shame! Perhaps it is time for me to learn cooking.

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