Stir-fried beef with garlic sprouts

Stir-fried beef with garlic sprouts
Mar 11, 2008 02:03
ICEBERG Points: Join Date: Sep 10, 2007 Status: offline	Materials: beef (406 grams), garlic sprouts (100 grams), half a lemon, minced ginger (1 tablespoon) and three Japanese cucumbers. Marinade: black pepper (1 tablespoon), rice wine (1 tablespoon), white sugar (1/3 tablespoon), sesame oil (1 tablespoon), chicken powder (1/3 tablespoon), salt (1/5 tablespoon), soybean sauce (2 tablespoons), starch (2 tablespoons), minced ginger (1/2 tablespoon), minced garlic (1/2 tablespoon). Seasonings: 2 tablespoons edible oil. Step 1 Slice beef, cut garlic sprouts into sections (each about 1 cm) and cut lemon into four pieces.

Mar 11, 2008 02:03

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Join Date: Sep 10, 2007
Status: offline

Materials: beef (406 grams), garlic sprouts (100 grams), half a lemon, minced ginger (1 tablespoon) and three Japanese cucumbers.

Marinade: black pepper (1 tablespoon), rice wine (1 tablespoon), white sugar (1/3 tablespoon), sesame oil (1 tablespoon), chicken powder (1/3 tablespoon), salt (1/5 tablespoon), soybean sauce (2 tablespoons), starch (2 tablespoons), minced ginger (1/2 tablespoon), minced garlic (1/2 tablespoon).

Seasonings: 2 tablespoons edible oil.

Step 1 Slice beef, cut garlic sprouts into sections (each about 1 cm) and cut lemon into four pieces.

Mar 11, 2008 02:03	#1
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 2 Put beef slices on a plate, add 1 tablespoon black pepper, 1 tablespoon rice wine, 1/3 tablespoon white sugar, 1 tablespoon sesame oil, 1/3 tablespoon chicken powder, 1/5 tablespoon salt, 2 tablespoons soybean sauce, 2 tablespoons starch and 1/2 tablespoon minced ginger, 1/2 tablespoon minced garlic and 2 tablespoons water and then mix them well and marinade for 30 minutes.

Mar 11, 2008 02:04	#2
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 3 Use shredder to cut Japanese cucumber into shreds.

Mar 11, 2008 02:05	#3
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step4 Pre-heat 2 tablespoons edible oil, quick-fry 1 tablespoon minced ginger, then stir-fry beef slices. Finally, put garlic sprouts sections in and stir-fry for 1 minute.

Mar 11, 2008 02:06	#4
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 5 Pour stir-fried beef slices on a plate; decorate them with Japanese cucumber shreds. Finally, squeeze lemon juice over the beef slices.

Mar 11, 2008 02:07	#5
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	It is cooked now.

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