Beef steak with the tomato juice | |
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May 8, 2008 22:49 | |
| The day after tomorrow is the Mothers’ Day. To show your gratitude to your mom, you can choose to make a dish by yourself for your mom. Beef steak with the tomato juice tastes good. Just learn to cook it. Materials: beef steak (152 grams), 2 tomatoes, 1/4 onion, a bowl of cooked rice and a cup of clear chicken soup. Seasonings: 2 tablespoons cream, 2 tablespoons ketchup, 1 tablespoon soybean sauce, 1/3 tablespoon salt, 1/5 tablespoon ground black pepper. |
May 8, 2008 22:49 | |
| Step1 Quick-boil 2 tomatoes in boiling water, get rid of the skin and cut them into dices Cut 1/4 onion into dices too. |
May 8, 2008 22:50 | |
| Step 2 Pre-heat the pan, add 1 tablespoon cream in, fry the beef steak with fierce heat until its two surfaces turn golden. |
May 8, 2008 22:50 | |
| Step 3 Add 1/5 tablespoon ground black pepper in and stew the beef steak for 5 minutes. |
May 8, 2008 22:51 | |
| Step 4 Add 1 tablespoon cream in, fry onion and tomato dices, add 2 tablespoons ketchup, 1 tablespoon soybean sauce, 1/3 tablespoon salt and 1 cup of clear chicken soup. |
May 8, 2008 22:51 | |
| Step 5 Cut cooked beef steak into thick slices. |
May 8, 2008 22:51 | |
| Step 6 Spread tomato juice over the beef steak. |
May 8, 2008 22:52 | |
| Wanna have a bite? |
May 9, 2008 00:25 | |
| good ! i would like to have a try ,but now i work far away from my hometown! when i back ,i will cook for my mum |
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