Tomato and Grass carp fillet soup!

Tomato and Grass carp fillet soup!
Jul 9, 2008 22:51
ICEBERG Points: Join Date: Sep 10, 2007 Status: offline	Haven't been here for a while. Today I'll show you a kind of soup made of tomato and grass carp. Materials: 650 grams grass carp fillet, 2 tomatos, 1/4 onion, 1/2 tablespoon minced garlic. Marinade: 1/2 tablespoon ginger shreds, 2 tablespoons egg white, 1/3 tablespoon salt, 1 tablespoon starch and 1 tablespoon rice wine. Seasonings: 4 tablespoons edible oil, 1/3 tablespoon soy sauce, 1/2 tablespoon starch, 1 tablespoon ketchup, 1/3 tablespoon chicken powder, 1/2 tablespoon white sugar and 1/5 tablespoon salt.

Jul 9, 2008 22:51

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Join Date: Sep 10, 2007
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Haven't been here for a while. Today I'll show you a kind of soup made of tomato and grass carp.

Materials: 650 grams grass carp fillet, 2 tomatos, 1/4 onion, 1/2 tablespoon minced garlic.

Marinade: 1/2 tablespoon ginger shreds, 2 tablespoons egg white, 1/3 tablespoon salt, 1 tablespoon starch and 1 tablespoon rice wine.

Seasonings: 4 tablespoons edible oil, 1/3 tablespoon soy sauce, 1/2 tablespoon starch, 1 tablespoon ketchup, 1/3 tablespoon chicken powder, 1/2 tablespoon white sugar and 1/5 tablespoon salt.

Jul 9, 2008 22:53	#1
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 1 Get rid of the bones of the grass carp, cut them into dices, add marinade in and marinade for 15 minutes. Wash the onion and cut it into pieces.

Jul 9, 2008 22:56	#2
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 2 Quick-boil 2 tomatos in boiling water, strip the skin and cut them into dices. Mix 1/2 tablespoon starch with 3 tablespoons whater together.

Jul 9, 2008 22:58	#3
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 3 Heat 2 tablespoons edible oil, stir-fry grass carp fillets with medium heat until their surface turns white. Then put them on a plate.

Jul 9, 2008 23:01	#4
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 4 Add 2 tablespoons edible oil in the pan. When heating, add onion pieces and minced garlic in and stir-fry them together, put tomato dices in and continue to stir-fry for a second. Then add 1 cup of water and boil the mixture in the pan.

Jul 9, 2008 23:03	#5
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 5 Fold in 1/3 tablespoon soy sauce, 1 tablespoon ketchup, 1/3 tablespoon chicken powder, 1/2 tablespoon white sugar and 1/5 tablespoon salt.

Jul 9, 2008 23:04	#6
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Step 6 Add fried grass carp fillets in, boil for 1 minute. After boiling, pour starchy water in.

Jul 9, 2008 23:04	#7
ICEBERG Points: Join Date: Sep 10, 2007 Status: Offline	Wow! Looks so great.

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