Menu
Start a Thread Start a Poll
Fried lotus root with ketchup!
Sep 4, 2008 22:28
  • ICEBERG
  • Points:
  • Join Date: Sep 10, 2007
  • Status: offline
Materials: 450 grams lotus root, 1 tablespoon chopped green onions and 1 tablespoon chopped ginger.

Seasonings: 2 tablespoons edible oil, 1/2 tablespoon starch, 5 tablespoons ketchup, 1/3 tablespoon salt, 2 tablespoons white sugar, 1/2 tablespoon chicken powder and 1/3 tablespoon sesame oil.

Step 1 Wash lotus root, peel the skin and the cut it into pieces and soak in clear water for a while, Mix 1/2 tablespoon starch with 3 tablespoons water.



Sep 4, 2008 22:30
#1  
  • ICEBERG
  • Points:
  • Join Date: Sep 10, 2007
  • Status: Offline
Step 2 Heat 2 tablespoons edible oil, fry chopped green onion and ginger until fragrant, put lotus root in and stir-fry for 1 minute.

Sep 4, 2008 22:31
#2  
  • ICEBERG
  • Points:
  • Join Date: Sep 10, 2007
  • Status: Offline
Step 3 Add 1/2 cup of water and then stir-fry lotus root until boiling.

Sep 4, 2008 22:32
#3  
  • ICEBERG
  • Points:
  • Join Date: Sep 10, 2007
  • Status: Offline
Step 4 Add 5 tablespoons ketchup, 1/3 tablespoon salt, 2 tablespoons white sugar, 1/2 tablespoon chicken powder and 1/3 tablespoon sesame oil to flavour.

Sep 4, 2008 22:34
#4  
  • ICEBERG
  • Points:
  • Join Date: Sep 10, 2007
  • Status: Offline
Step 5 Scatter starchy water and chopped green onion and stir-fry for a second.

Sep 4, 2008 22:34
#5  
  • ICEBERG
  • Points:
  • Join Date: Sep 10, 2007
  • Status: Offline
It is done.

Sep 7, 2008 21:08
#6  
  • ZOEY
  • Points:
  • Join Date: Nov 29, 2004
  • Status: Offline
It is sour. I don't like it. I like 糖拌藕片 (lotus root with sugar). It tastes very good.

Post a Reply to: Fried lotus root with ketchup!
Content: ( 3,000 characters at most, please )
You can add emoticons below to your post by clicking them.
characters left
Name:    Get a new code