Dry-fried green beans! | |
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Nov 10, 2008 02:33 | |
![]() | Here is the recipe for Dry fried green beans. Xiaoxiao, you can try to cook it by yourself. Step 1 Remove the strings of the green beans, cut green beans into sections (each about 4 cm). ![]() |
Nov 10, 2008 02:34 | |
![]() | Step 2 Cut dried red chilis into pieces, shred the ginger, Carve carrot into flowers.![]() |
Nov 10, 2008 02:36 | |
![]() | Step 3 Pre-heat 1 tablespoon edible oil, add green beans in and keep stir-frying until they turn dry and a bit golden and then place them on a plate.![]() |
Nov 10, 2008 02:38 | |
![]() | Step 4 Pre-heat 3 tablespoons edible oil, stir-fry ginger shreds, dried red chilis and chinese prickly ashes until fragrant with gentle heat.![]() |
Nov 10, 2008 02:39 | |
![]() | Step 5 Add fried green beans and stir-fry for 2 minutes.![]() |
Nov 10, 2008 02:41 | |
![]() | Step 6 Add 1/3 tablespoon salt, 1/2 tablespoon chicken powder and 2 tablespoons soy sauce to flavour. Then add carrot flowers in and stir-fry for a second.![]() |
Nov 10, 2008 02:41 | |
![]() | Done.![]() |
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