travel to China, do not be confused with Chinese Foods name | |
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Sep 17, 2010 04:01 | |
| Foreigners traveling to China often get confused with Chinese food name. Here I’d like to share some English Chinese translation of Chinese Cold Dishes. Hope you could be benefit of it: 白菜心拌蜇头 :Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌 :Mushrooms with Duck Feet 拌豆腐丝 :Shredded Tofu with Sauce 白切鸡 :Boiled Chicken with Sauce 拌双耳 :Tossed Black and White Fungus 冰梅凉瓜 :Bitter Melon in Plum Sauce 冰镇芥兰 :Chinese Broccoli with Wasabi 朝鲜辣白菜 :Korean Cabbage in Chili Sauce 朝鲜泡菜 :Kimchi 八宝菠菜 :Spinach with Eight Delicacies 竹笋青豆 :Bamboo Shoots and Green Beans 凉拌苦瓜 :Bitter Melon in Sauce 芥末木耳 :Black Fungus with Mustard Sauce 炸花生米 :Fried Peanuts 小鱼花生 :Fried Silver Fish with Peanuts 德州扒鸡 :Braised Chicken, Dezhou Style 清蒸火腿鸡片 :Steamed Sliced Chicken with Ham 熏马哈鱼 :Smoked Salmon 家常皮冻 :Pork Skin Aspic 大拉皮 :Tossed Mung Clear Noodles in Sauce 蒜泥白肉 :Pork with Garlic Sauce 鱼露白肉 :Boiled Pork in Anchovy Sauce 酱猪肘 :Pork Hock Seasoned with Soy Sauce 酱牛肉 :Beef Seasoned with Soy Sauce 红油牛筋 :Beef Tendon in Chili Sauce 卤牛腩 :Marinated Beef Brisket in Spiced Sauce 泡椒鸭丝 :Shredded Duck with Pickled Peppers 拌茄泥 :Mashed Eggplant with Garlic 糖拌西红柿 :Tomato Slices with Sugar 糖蒜 :Sweet Garlic 腌雪里蕻 :Pickled Potherb Mustard 凉拌黄瓜 :Cucumber in Sauce 陈皮兔肉 :Rabbit Meat with Tangerine Flavor 川北凉粉 :Clear Noodles in Chili Sauce 刺身凉瓜 :Bitter Melon with Wasabi 豆豉多春鱼 :Shisamo in Black Bean Sauce 夫妻肺片 :Pork Lungs in Chili Sauce 干拌牛舌 :Ox Tongue in Chili Sauce 干拌顺风 :Pig Ear in Chili Sauce 怪味牛腱 :Spiced Beef Shank 红心鸭卷 :Sliced Duck Rolls with Egg Yolk 姜汁皮蛋 :Preserved Eggs in Ginger Sauce 酱香猪蹄 :Pig Feet Seasoned with Soy Sauce 酱肘花 :Sliced Pork in Soy Sauce 金豆芥兰 :Chinese Broccoli with Soy Beans 韭黄螺片 :Sliced Sea Whelks with Hotbed Chives 老北京豆酱 :Traditional Beijing Bean Paste 老醋泡花生 :Peanuts Pickled in Aged Vinegar 凉拌金针菇 :Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳 :Celery with White Fungus |
Last edited by CATHERINEQIU: Sep 17, 2010 04:10 |
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