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How to prepare Szechuan Peppercorns?
Dec 6, 2010 17:14
  • BUNRAKU
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Hi.

I got some Szechuan peppercorns and was going to grind them down to a powder. But a lot of them have the little stems still attached. Do i have to remove these all manually or do i grind the stems down too?

Thanx
Dec 6, 2010 22:16
#1  
  • XIAOXIAO
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  • Join Date: Sep 17, 2008
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Better grind them without stems.

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