China Top Ten Noodles!

China Top Ten Noodles!
Jul 8, 2013 22:06
CHERRY07 Points: Join Date: Mar 23, 2008 Status: offline	During the 1st China Noodles Culture Festival, 10 kinds of noodles are selected as “China Top Ten Noodles”. Foreigners who come to visit China should never miss the chance to taste them. Lanzhou Beef Noodles Lanzhou people prefer to eat beef noodles as breakfast. Most beef noodles restaurants in Lanzhou are open from 05:00 to 14:00. If you want to taste authentic beef noodles, you definitely need go to Lanzhou.

Jul 8, 2013 22:06

CHERRY07
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Join Date: Mar 23, 2008
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During the 1st China Noodles Culture Festival, 10 kinds of noodles are selected as “China Top Ten Noodles”. Foreigners who come to visit China should never miss the chance to taste them.

Lanzhou Beef Noodles

Lanzhou people prefer to eat beef noodles as breakfast. Most beef noodles restaurants in Lanzhou are open from 05:00 to 14:00. If you want to taste authentic beef noodles, you definitely need go to Lanzhou.

Jul 8, 2013 22:21	#1
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Henan Braised noodles Zhengzhou is the city of braised noodles. There are many braised noodles restaurants, such as, He ji, Xiao Ji and Jing Xiang. If you go to Zhengzhou, do taste braised noodles.

Jul 8, 2013 22:31	#2
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Beijing noodles with soy bean paste If you visit the courtyards, you might meet some locals eat noodles with soy bean paste.

Jul 8, 2013 22:45	#3
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Shanxi Sliced noodles Eating sliced noodles is enjoyable. You can eat noodles while appreciating the cook' stunning skills. Some restaurants ask the robot machine to slice noodles for them.

Jul 8, 2013 22:51	#4
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Hangzhou Pian Er Chuan (a kind of soup noodles) The three important ingredients are Xue Cai (pickled vegetable) Bamboo shoots slices and pork slices.

Jul 8, 2013 22:58	#5
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Kunshan Ao Zao Noodles It tastes very well but you don't have to ask how it is made. I am afraid that you won't eat it if you know how they make soup.

Jul 9, 2013 01:52	#6
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Zhenjiang Guo Gai noodles. Many people have heard about Zhenjiang Vinegar. In fact, Zhenjiang has another local speciality, that is, Guo Gai Mian. Guo Gai means the cover on the pan/boiler. When boiling the noodles, a small cover instead of a big one is used. I don't why the small cover is put into the boiler. But the noodles tastes really nice.

Jul 9, 2013 01:57	#7
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Wuhan Hot Noodles Many foreigners must now Wuhan Hot Noodles.

Jul 9, 2013 02:02	#8
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Dan Dan Mian (Sichuan Style noodles) Chengdu has the most authentic Sichuan style Noodles. If you go there, do not forget to taste Sichuan style noodles.

Jul 9, 2013 02:22	#9
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Yanji Cold Noodles Beef, egg, pickled cabbage and buckwheat powder are the main ingredients. When it is ready, some fruit slices are added. It looks mouthwatering.

Jul 9, 2013 02:39	#10
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Unfortunately, my favorite Sao Zi Mian (Noodles with diced pork) and You Po Mian (Oil Sprinkled Noodles with chili powder, minced garlic and minced spring onion).

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