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Dried Chinese Chicken Shreds
Sep 16, 2019 21:33
guest32244 I am adept at a few chinese dishes and ingredients but one restaurant item I can find out nothing about. I am referring to the tasty jullened dried chicken meat which is served on top of Chicken Chow Mein. This was NYC or east coast.
But I can find nothing about the process of making this item, or the item itself for sale. What is it called and how do they make it?
Jun 1, 2021 20:55
#1  
  • BRACKWOM
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It's julienned not jullened. You can purchase both julienned boneless chicken or cooked as well.
Feb 10, 2022 21:32
#2  
  • LIAMJAMES
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Food has been the restaurant cooks’ choice for over 3 years. It’s the most popular food varieties food with reaching over many persons. Food is proud owner of the market-leading food and popular reaching.

Jul 25, 2022 04:17
#3  
For the process of tasty "julienned dried chicken".The ingredients required are:
boneless chicken, corn flour, cream, salt, cheese, and butter. I use the products of "goodycs" for all my recipes as they provide fresh and quality-approved products.
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