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Do you cook yourself?
Mar 18, 2007 21:04
#21  
  • CALIFORNIA
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Paul,

Your pie sounds good:-)
Mar 22, 2007 19:03
#22  
  • APAULT
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There's a lot of baking going on back there, how do you manage it in China? Jabaroo have you built a fair dinkum bush oven perhaps?
Apr 2, 2007 10:30
#23  
  • AVRIL
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Recently I always want to cook by myself ,but I have no chance!
Apr 2, 2007 11:26
#24  
  • LIONPOWER
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That is, result = 0
Apr 3, 2007 20:31
#25  
  • MAY001
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I really don't like cooking. It cost me a lot of time...
Apr 5, 2007 23:37
#26  
  • SOPHIA08
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I like cooking since the first time I tried. But my mum doesn't let me to do it. She always thinks me to be a child and doesn't like my dish. OMG.

ps: Hi guys 'n gals, I'm coming back~~~~~~! .
Apr 6, 2007 09:42
#27  
  • LIONPOWER
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~~~~~~~~ where are you going?
Apr 6, 2007 09:57
#28  
  • JABAROOTOO
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Hi Paul,

No bush oven but that would be nice. You can buy a pretty decent sized bench top oven with rotissorie etc. for just under AU$100 smaller ones for less that $30 will do the job too but takes much longer to back a batch of biscuits.

I just baked bread tonight as a trial for Hot Cross Buns. My first yeast bread. I used to bake a lot of 'sour dough' rye in the past so I'm impressed with my success and am looking forward to making a few other things like banana and carrot cake.
Apr 6, 2007 10:13
#29  
  • JABAROOTOO
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Here's the finished product and this is my oven.
It tastes pretty good with vegemite and butter and is s quite soft but I will need to tweak the recipe a little more to get the consistancy that I prefer.

However it's a pretty good first effort if I say so myself.

Apr 6, 2007 18:36
#30  
  • APAULT
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That looks fantastic Jabaroo. One of the few foods I miss in China is a crusty wholemeal loaf. I will search out an oven when I settle down again.
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