Sweet and sour cabbage

Sweet and sour cabbage
Nov 12, 2011 01:40
CHERRY07 Points: Join Date: Mar 23, 2008 Status: offline	Ingredients: 350 grams cabbage, 10 dried chili and 1/2 tablespoon minced garlic Sweet and sour sauce: 5 tablespoons vinegar, 1/3 tablespoon chicken essence, 1/4 tablespoon salt, 2 tablespoons chili oil, 1 tablespoon minced garlic and 3 tablespoons water. Seasoning: 3 tablespoons edible oil. Step 1 clean and wash cabbage and cut into pieces. Step 2 cut dried chili into sections and mince the garlic. Step 3 add 5 tablespoons vinegar, 1/3 tablespoon chicken essence, 1/4 tablespoon salt, 2 tablespoons chili oil, 1 tablespoon minced garlic and 3 tablespoons water into a bowl, mix them very well. Step 4 heat 3 tablespoons edible oil, fry minced garlic and fried chili. Step 5 add cabbage pieces into the wok, fry for a minute. Step 6 pour sweet and sour sauce into the wok and fry together for a while.

Nov 12, 2011 01:40

CHERRY07
Points:
Join Date: Mar 23, 2008
Status: offline

Ingredients: 350 grams cabbage, 10 dried chili and 1/2 tablespoon minced garlic
Sweet and sour sauce: 5 tablespoons vinegar, 1/3 tablespoon chicken essence, 1/4 tablespoon salt, 2 tablespoons chili oil, 1 tablespoon minced garlic and 3 tablespoons water.
Seasoning: 3 tablespoons edible oil.

Step 1 clean and wash cabbage and cut into pieces.
Step 2 cut dried chili into sections and mince the garlic.
Step 3 add 5 tablespoons vinegar, 1/3 tablespoon chicken essence, 1/4 tablespoon salt, 2 tablespoons chili oil, 1 tablespoon minced garlic and 3 tablespoons water into a bowl, mix them very well.
Step 4 heat 3 tablespoons edible oil, fry minced garlic and fried chili.
Step 5 add cabbage pieces into the wok, fry for a minute.
Step 6 pour sweet and sour sauce into the wok and fry together for a while.

Nov 13, 2011 09:57	#1
ATTA_BUTT Points: Join Date: Sep 13, 2010 Status: Offline	mix them very well. and eat them very well.

Nov 15, 2011 01:01	#2
CHERRY07 Points: Join Date: Mar 23, 2008 Status: Offline	Quote: Originally Posted by ATTA_BUTT mix them very well. and eat them very well. I have made this dish many times. My friend love Suan La Bai Cai cooked by me. To make this dish very well, you must control the amount of vinegar and sugar very well. Anyway, try to make it on your own. Practice makes perfect.

Nov 16, 2011 21:52	#3
KEVIN0518 Points: Join Date: Mar 13, 2007 Status: Offline	My favorite dish. Cabbage is inexpensive. My mom cooked it very well. Why not add some sugar when you cook sweet and sour cabbage? It tastes much better.

Dec 10, 2011 01:44	#4
BBQQ Points: Join Date: Feb 7, 2007 Status: Offline	Quote: Originally Posted by KEVIN0518 My favorite dish. Cabbage is inexpensive. My mom cooked it very well. Why not add some sugar when you cook sweet and sour cabbage? It tastes much better. I tried and it was successful. Sugar is necessary.

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