Test: Are you proficient at cooking Chinese dishes? | |
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May 29, 2008 23:12 | |
| Are you proficient at cooking Chinese dishes? Let’s have a test. Rule: I just give a kind of Chinese vegetable (fruit) and you need to tell me how many kinds of dishes can you cook with that kind of vegetable? Just write down the name of the dish. If you can cook, please write down your recipe. Example: Tomato. Answer: Scrambled eggs with tomatoes, Tomato slices with sugar, Noodles with tomato and egg and Braised Beef Brisket with Tomato |
May 29, 2008 23:12 | |
| Scrambled eggs with tomatoes |
May 29, 2008 23:13 | |
| Tomato slices with sugar |
May 29, 2008 23:14 | |
| Noodles with tomato and egg |
May 29, 2008 23:14 | |
| Braised Beef Brisket with Tomato |
May 29, 2008 23:16 | |
| Are you ready? Just have a try. It is a good opportunity to learn some knowledge of Chinese dishes. Test 1: Potato. |
Jun 15, 2008 21:42 | |
| Cherry, this one is easy. No.1 potato with vinegar flavour |
Jun 15, 2008 21:46 | |
| No.2 Saute salted pork slice. |
Jun 15, 2008 21:47 | |
| No.3 Braised chicken with potato |
Jun 15, 2008 21:49 | |
| No.4 Braised Beef with Potatoes |
Jun 15, 2008 21:52 | |
| No.5 Stewed potato with pork ribs. |
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