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Test: Are you proficient at cooking Chinese dishes?
Jun 15, 2008 21:55
#11  
  • BBQQ
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No.6 Potato cake.

Jun 15, 2008 21:56
#12  
  • BBQQ
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The last one: Fried chips.



Jul 3, 2008 01:29
#13  
  • YUANZHOULV
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青椒土豆丝 ... i usually smoke the 花椒 a bit in a dry pan, then grind it up in a mortar and pestle... cut 1 potato in thin long sticks, cut 青椒 also into thin slices/strips, then stir-fry the potato a little until it's half-cooked (low enough heat so it doesn't brown much), add 青椒 and almost fully cook it, then add 2 spoons of dark 山西醋, 1 spoon of soy sauce, some 朝天辣椒 flakes, 1 spoon of sugar, cook a little more and finally mix in the ground 花轿 (about half spoon of it), then eat this with rice

simple, cheap dish to make
Jul 3, 2008 01:30
#14  
  • YUANZHOULV
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may i propose a test: 茨菰?
Aug 5, 2008 02:46
#15  
  • SHIVAH
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=] cherry would you have a recipe for this dish?
Aug 5, 2008 02:47
#16  
  • SHIVAH
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i meant the tomato and egg dish =] thanks
Aug 6, 2008 03:17
#17  
  • CHERRY07
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Shivah, I am sorry for replying so late. Here is the recipe.

Raw materials: 3 eggs, 150 grams tomatos, 4 tablespoons edible oil, salt, MSG and 1 tablespoon sugar.

Step 1 Wash tomatos first, quick-boil in boiling water and then get rid of the skin and cut them into pieces.

Step 2 Beat eggs in a bowl, add salt and then stir them very well.

Step 3 Heat 3 tablespoons edible oil and fry eggs.

Step 4 Heat the remaining oil, fry tomatos, add salt and sugar in. Then add fried eggs in and stir-fry them together.

Note: This dish is easy to make. However, not everyone can make it perfectly. Just have a try.
Aug 6, 2008 08:16
#18  
to be frank ,as a Chinese ,the dish Braised Beef Brisket with Tomato is really delicious
Aug 7, 2008 04:47
#19  
  • ZOEY
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Well, I am not fond of sour food so that I don't like tomato very much let alone Braised Beef Brisket with Tomato. If Beef Brisket is cooked with other vegetables, I would try some.
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