Do you like washabi?

Do you like washabi?
Sep 27, 2008 01:19
JIMMYB Points: Join Date: Feb 7, 2007 Status: offline	One of my friend is very fond of washabi. She tells me that she like the taste and enjoy the moment when tears are running down her face. It is hard for me to understand this. When I smell washabi, my tears are almost running down my face. Never think that I will eat it. Do you like eating washabi? By the way, I also find that Chinese people are fond of cumin. When making barbecued steaks, the cook often add cumin as an ingredient. It is said that it can get rid of the flavour of the meat because it smells fragrant. Many people use it as a flavour when cooking dishes. Did you eat deep fried beef with cumin before? I had it before but didn't like it very much. What about you? Washabi

Sep 27, 2008 01:19

JIMMYB
Points:
Join Date: Feb 7, 2007
Status: offline

One of my friend is very fond of washabi. She tells me that she like the taste and enjoy the moment when tears are running down her face. It is hard for me to understand this. When I smell washabi, my tears are almost running down my face. Never think that I will eat it. Do you like eating washabi?

By the way, I also find that Chinese people are fond of cumin. When making barbecued steaks, the cook often add cumin as an ingredient. It is said that it can get rid of the flavour of the meat because it smells fragrant. Many people use it as a flavour when cooking dishes. Did you eat deep fried beef with cumin before? I had it before but didn't like it very much. What about you?

Washabi

Sep 27, 2008 01:20	#1
JIMMYB Points: Join Date: Feb 7, 2007 Status: Offline	This is cumin

Sep 27, 2008 01:21	#2
JIMMYB Points: Join Date: Feb 7, 2007 Status: Offline	Roast meat with cumin.

Sep 27, 2008 04:30	#3
BBQQ Points: Join Date: Feb 7, 2007 Status: Offline	I don't like Washabi. Roast meat with cumin is delicious. I like it. As for cooking, I never add cumin as an ingredient.

Sep 27, 2008 05:52	#4
DODGER Points: Join Date: Jul 15, 2007 Status: Offline	I like Washabi but only with raw fish. Dodger.

Sep 27, 2008 10:16	#5
SHESGOTTOBE Points: Join Date: Nov 23, 2007 Status: Offline	I don't eat wasabi. Isn't that hot? I don't like spicy foods.

Sep 27, 2008 18:26	#6
DESTRUCKDOZ Points: Join Date: Sep 30, 2007 Status: Offline	MMmmmmm Tuna Sashimi or Dragon roll wouldn't be the same without some Wasabi (and Gari).

Sep 28, 2008 00:11	#7
JCNILE123 Points: Join Date: Mar 30, 2006 Status: Offline	Maaan it is hot!

Sep 28, 2008 08:03	#8
YINDUFFY Points: Join Date: Aug 8, 2007 Status: Offline	Most Wasabi served is really horse radish with green coloring. Real Wasabi is expensive and I don't think I have had it. It's flavor is said to be very strong but quickly dissipating but Horse Radish flavor lasts longer.

Sep 29, 2008 13:31	#9
SETH Points: Join Date: Feb 22, 2008 Status: Offline	I like Wasabi, soy sauce, and ginger with sushi and sashimi. But OMG, too much Wasabi will turn your colon into a semi-colon!!!

Oct 1, 2008 10:19

#10

WANHU
Points:
Join Date: Feb 20, 2007
Status: Offline

Cumin seeds are famous among South Asians for their cooking, and they do not use cumin seeds alone but mix with other spices such as star anise, anise seeds and coriander seeds. I found some Indian restaurtants that provide good food in Guangzhou. Some Chinese from Xinjiang roasted their mutton or beef sticks using cumin without other additional spices, thus the meat is not as tasteful as Indonesian or Malaysian sate.

Page 1 of 2 < Previous Next > Page:

Post a Reply to: Do you like washabi?